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This wine shows a perfumed bouquet displaying aromas of sweet marmalade, honey and spice. The palate is rich and full with a juicy mouthfeel (100 g/l residual sugar) and a lingering finish. The variety is finely expressed with lovely balance and structure in a dessert wine. Perfect with Christmas mince pies and Christmas cake, or with your favourite fruit based desserts including spicy apple pie, as well as going beautifully with cheese platters. Sold in 375ml bottle.
The pale gold 2014 vintage is packed with personality. From grapes hand-harvested in early winter and barrel-fermented with indigenous yeasts, it is perfumed and weighty, with sweet, concentrated stone-fruit and spice flavours, showing lovely complexity, richness and harmony. Drink now or cellar.
83 Church Road, Waipara,
Phone: (64) 3 314 6961
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