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Ataahua 2017 Rose


Perfect with spring and summer fare! Crisp, fresh and bursting with aromas of cherry sorbet! Yum. This Rosé has been made from the free run juice of the Pinot Noir grape, fermented cool as per an aromatic white and finished for the perfect accompaniment to a summer luncheon or a warm evening meal of salmon and salad.  Serve chilled.

4.5 stars




Michael Cooper - New Zealand Wines 2017

Note: This review is for the 2015 vintage:
A 'serious' but delicious wine, the 2015 vintage was made from estate-grown Pinot Noir. Pale pink, it is full-bodied, with excellent depth of fresh strawberry, peach, spice and apricot flavours, a sliver of sweetness, gentle tannins and plenty of personality.